Can i roast potatoes at 375




















Learn tried and true tips, ticks and methods. The best tags are ones that the general public finds useful -- e. Join Free Sign In. Recipes Side Dish Potatoes. A deliciously simple and healthy side dish. Still searching for what to cook? Find the most delicious recipes here. Dash or other spice.

Servings Resize as posted to Metric. Alert editor. Add Photo. Love your simple version of them! Love that crispiness on the potatoes. I LOVE roasted potatoes! Mmm these potatoes look perfect!

One of my favorite side dishes! Browned to perfection! Perfect for my spuds loving family! These are wonderful! So easy! My husband loved them and hardly likes anything. Thank you for sharing.

Home Recipes About Work with me. Have new recipes emailed to you. Jump to Recipe. Zucchini Cakes. Sauteed Broccoli. Garlic Rice. Creamy Cucumber Salad. Print Recipe Pin Recipe. Prep Time 5 mins. Cook Time 25 mins. Total Time 30 mins.

Course Side Dishes. Cuisine American. Servings 4 Servings. Calories kcal. Preheat the oven to degrees. In a medium bowl add all of the ingredients, except nonstick spray. Stir to combine. Spray a cookie sheet lightly with nonstick spray. Once oven is preheated place the potatoes in a single layer on the cookie sheet and cook on the middle rack. After 15 minutes stir the potatoes, being careful to return them to a single layer and cook for 10 more minutes. Per Serving:.

Be the first to review! No reviews yet. Close this dialog window Review this recipe. What did you think about this recipe? Did you make any changes or notes? Cancel Submit. Thanks Von! Ok Yvonne I tried these potatoes tonight! They were fabulous! Blake was home from college this weekend and he said they were the best potatoes he has ever had. They were better than french fries! I have to agree! Now that is saying something. The bread crumbs and mozzarella must absorb the oil.

Thanks again for sharing! They are yumm-o as Rachael Ray would say : I would have to agree they are way better than French fries, they are so easy to just keep eating!

You are always welcome. Yummo, I am doing these tonight! I love potatoes, especially red potatoes! We oven roast them all the time but I have never used bread crumbs and parmesan cheese before.



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